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The Napa Valley has always held a special place for those who seek authenticity. Despite the waves of corporate acquisitions and the land grab, Napa remains a world-class wine region where small, family-owned vineyards continue to quietly craft some of the world’s most soulful and expressive wines. It’s in this spirit that B True Wines was born.
What started as a simple wine club call over 20 years ago, between a chemist-turned-wine-lover and a globe-trotting winemaker, has grown into something deeper: a label built on friendship, place, and purpose. Rather than buy land, Bill True chose to partner with passionate, small-lot growers across Napa and Sonoma. The focus: premium fruit, old-world winemaking, and wines that are bold yet refined, expressive yet honest.
If you've followed us for a while, you’ve seen B True featured at PETIT PHILIPPE, because like us, they believe in wines that speak of where they come from. No shortcuts. No excessive processing. Just thoughtful winemaking meant to captivate the senses and tell a story. That’s always been our mission: to seek out the exceptional and deliver a tasting experience that overwhelms you.
This dinner is the capstone to our spring season, and you don’t want to miss it.
Join us underground in La Cave at PETIT PHILIPPE for an intimate five-course culinary journey paired with limited-production wines from B True. Vintner and founder Bill True will be joining us to share the personal stories behind each wine and vineyard - what makes them special, and why they matter.
Our trusted culinary friend, Chef Charlie Reid, has crafted a thoughtful menu to highlight each pairing.
If you're going to choose one wine dinner before summer kicks in, and you love truly great Napa Valley wines, this is the one. It’s a tasting and buying event that promises to deliver.
Join us.
Cheers,
Mark
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