Von Schleinitz VS 'Zéro' Blanc de Blancs Non-Alcoholic Sparkling Wine
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Blanc de Blancs-style alcohol-removed sparkling wine, created from grapes specifically harvested in Kobern, Northern Mosel, Germany for non-alcoholic wine.
MARCH Wine Atelier Workshop | How Wine Works: Tasting, Structure, and the Foundations of Flavor - Thur March 26, 2026 @ 6:30 PM
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Wine tasting workshop in Charlotte exploring how wine actually tastes. Discover the simple framework taste = aroma + flavor + mouthfeel while tasting curated wines and learning how balance and structure shape what you experience in the glass.
Domaine Gabriel & Paul Jouard Chassagne-Montrachet Rouge 2022/23
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Classic village-level Chassagne-Montrachet Rouge from old vines. Pure Pinot Noir with black cherry, briary berries, cassis, subtle vanilla spice, and a balanced, silky finish. Incredibly high quality wine from an iconic village at an incredible value for
Alovini based in the southern region of Basilicata, often described as the arch in Italy’s foot, is owned and run by the accomplished winemaker Oronzo Alò. Made from Aglianico, southern Italy's finest red grape, this red is bold with structured tannins.
A cult Mosel dry Riesling from old, ungrafted slate vines. Ultra-mineral, feather-light, and intensely precise with citrus, orchard fruit, and electric acidity.
A beautifully layered, grower-style Champagne built on depth, finesse, and Philipponnat’s signature perpetual reserve - vibrant, savory, and intensely character-driven.
Mark Ryan Winery 'The Dissident' Columbia Valley Cabernet Sauvignon 2023
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A bold yet balanced Washington Cabernet, The Dissident 2023 delivers blackberry, cassis, and dark chocolate framed by polished tannins. A hallmark Mark Ryan blend offering power, precision, and seamless drinkability.
Weingut Ingrid Groiss 'Wiener Gemischter Satz' Braitenpuechtorff 2022
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Organic Austrian Gemischter Satz from calcareous soils in Weinviertel. Native fermentation, lees-aged texture, and bright orchard fruit define this traditional field blend with precision and lift.
Three Villages: White Burgundy Collection (3-Pack)
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Three Villages: White Burgundy Collection. One bottle each of Marcel Servin Chablis, André Bonhomme Viré-Clessé Vieilles Vignes, and Rapet Pernand-Vergelesses -- three appellations, one grape, one extraordinary region.
From proprietor Bettina Sichel. Organically farmed Sonoma Mountain Cabernet Sauvignon at 1,000 feet elevation. Dark cherry, volcanic mineral, and cedar with genuine structure. One of California's most consistent Cab values.
Emme Wines 'Amando el Sol' Colombard 2024 from Redwood Valley, Mendocino. Organically farmed, native yeast, unfined and unfiltered. Bright citrus, saline minerality, and a clean dry finish.
Three Villages: White Burgundy Collection (3-Pack)
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Three Villages: White Burgundy Collection. One bottle each of Marcel Servin Chablis, André Bonhomme Viré-Clessé Vieilles Vignes, and Rapet Pernand-Vergelesses -- three appellations, one grape, one extraordinary region.
Domaine Rapet Père et Fils Pernand-Vergelesses 'Les Combottes' Blanc 2023
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Domaine Rapet Père et Fils Pernand-Vergelesses Les Combottes Blanc 2023. Village-level Chardonnay from a benchmark Cote de Beaune estate with roots in Pernand-Vergelesses since 1765. Fresh, elegant, with real Burgundian complexity.
The ONLY Cinsault Blanc produced in the world, its fruit comes from a unique, natural mutation in a 0.2 hectacre plot of old bush vine Cinsault. Savory, linear, and beautifully textured, this singular wine is as equally delightful as it is rare.
Spiced cherries, pink flavors, and a slightly grainy texture. We love a good Cinsault, and this one from Donovan Rall is a great example of a varietal excelling in South Africa with gentle care and vinification.
