Von Schleinitz VS 'Zéro' Blanc de Blancs Non-Alcoholic Sparkling Wine
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Blanc de Blancs-style alcohol-removed sparkling wine, created from grapes specifically harvested in Kobern, Northern Mosel, Germany for non-alcoholic wine.
MARCH Wine Atelier Workshop | How Wine Works: Tasting, Structure, and the Foundations of Flavor - Thur March 26, 2026 @ 6:30 PM
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Wine tasting workshop in Charlotte exploring how wine actually tastes. Discover the simple framework taste = aroma + flavor + mouthfeel while tasting curated wines and learning how balance and structure shape what you experience in the glass.
Domaine Gabriel & Paul Jouard Chassagne-Montrachet Rouge 2022
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Classic village-level Chassagne-Montrachet Rouge from old vines. Pure Pinot Noir with black cherry, briary berries, cassis, subtle vanilla spice, and a balanced, silky finish. Incredibly high quality wine from an iconic village at an incredible value for
A beautifully layered, grower-style Champagne built on depth, finesse, and Philipponnat’s signature perpetual reserve - vibrant, savory, and intensely character-driven.
A cult Mosel dry Riesling from old, ungrafted slate vines. Ultra-mineral, feather-light, and intensely precise with citrus, orchard fruit, and electric acidity.
Wine tasting membership in Charlotte. Attend three guided wine workshops, reserve seats early, and build wine confidence through tastings and hands-on learning with Petit Philippe Wine Atelier.
Wine workshop membership in Charlotte with early reservations, guest pass and wine credits. Attend six guided tasting workshops and deepen your wine knowledge through the Petit Philippe Wine Atelier series.
Weingut Ingrid Groiss 'Wiener Gemischter Satz' Braitenpuechtorff 2022
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Organic Austrian Gemischter Satz from calcareous soils in Weinviertel. Native fermentation, lees-aged texture, and bright orchard fruit define this traditional field blend with precision and lift.
Mark Ryan Winery 'The Dissident' Columbia Valley Cabernet Sauvignon 2023
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A bold yet balanced Washington Cabernet, The Dissident 2023 delivers blackberry, cassis, and dark chocolate framed by polished tannins. A hallmark Mark Ryan blend offering power, precision, and seamless drinkability.
Most Willamette Valley producers make one Pinot Noir. Brittan makes five, each from a distinct block with its own soil, clone selection, and character. The Heritage Block is where the big, dark-fruited version lives.
Robert Brittan spent 16 years making Chardonnay at Stags' Leap before walking away from California to prove something in Oregon. This is what he came here to make.
S.A. Prüm | The Estate Collection: Trocken to Grand Cru Riesling (3-Pack)
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Three wines from S.A. Prüm - Mosel's benchmark Riesling estate - spanning entry trocken to a 2017 Grosses Gewächs grand cru. The complete arc of one of Germany's most celebrated white wine producers.
The ONLY Cinsault Blanc produced in the world, its fruit comes from a unique, natural mutation in a 0.2 hectacre plot of old bush vine Cinsault. Savory, linear, and beautifully textured, this singular wine is as equally delightful as it is rare.
Spiced cherries, pink flavors, and a slightly grainy texture. We love a good Cinsault, and this one from Donovan Rall is a great example of a varietal excelling in South Africa with gentle care and vinification.
